18 May 2015

SJ 3rd Birthday - Food

Food

Food is always a very important aspect of a function for me - no matter how big or small the event, I always remember the food. Was it cold or hot? Delicious or not so tasty? Spicy or bland? Too much or too little? Unfortunately, I have adopted the idea to always rather over cater as I never want my guests to go starving...

We hosted SJ's party at our own home and I decided that we would then cater for the party too - a little crazy as we had so many guests but we did our best. I made homemade sausage rolls, cheese and bacon muffins, cheesecake and chocolate brownies. 

Kiddies tables are always easy for me - chips, fruit, and a variety of sweets and chocolate. I also try my best to stick with the theme or colour scheme.

(Cake, biscuits and cupcakes made by Carrie Chelin)





















3 comments:

  1. Drooling - well done! Love the look of the sprinkly sandwiches!

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  2. Fabulous food 😊 LOVE the muddy puddles

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  3. You need to be a professional party planner :), you did a fabulous job with everything! Xo, Stephanie

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Thank you for your lovely comment!